Seasonal menu

Asparagus menu

from 10.5.2024

SOUP
Asparagus cream with herb oil and sour cream
A: 1,7
95,-
APPETIZER
Fried carp fries with asparagus salad and lemon mayonnaise
A: 1,3,4,7,9
175,-
MAIN COURSES
Grilled pikeperch with roasted asparagus and sage sauce
A: 3,4,7,9,12
395,-
Buttered asparagus with hollandaise sauce and chive chips
A: 3,7,9,10,12
295,-
Asparagus risotto with shredded beef and parmesan shavings
A: 7,9,12
325,-
DESSERT
Caramel filled with dark chocolate mousse with pistachio ice cream
A: 1,3,7,8
145,-